Academic Staff PROFILE

Prof. (Mrs.) Olayinka Ramota Karim

Prof. (Mrs.) Olayinka Ramota Karim

Post
Professor
Department
Department of Home Economics & Food Science
Email
karim.or@unilorin.edu.ng
Office Address
Room A2, Professorial Suite, Faculty of Agriculture Building, University of Ilorin
Teaching and Research Area
Plant Food Processing and Value Addition/Food Product Development.

Qualifications

  • Ph.D Food Science and Technology (Food Processing and Quality Control)
  • M.Sc. Food Technology
  • B.Sc. Food Science and Technology

Professional Affiliations

  • Member, Forum for African Women Vice Chancellors (FAWoVC)
  • Member, Long term Europe-Africa Research and Innovation Partnership for Food and Nutrition Security and Sustainable Agriculture
  • Member, Institute of Food Technology (IFT), United States of America
  • Fellow, Nigerian Institute of Food Science and Technology (NIFST)
  • Member, Nigeria Women in Agricultural Research and Development (NiWARD), Nigeria

Undergraduate Teaching

  • AFS 503: Roots and Tuber processing
  • AFS 403: Principles of Food Analysis
  • AFS 305: Food Quality Evaluation and Control
  • AFS 310: Food Product Development

Links to Publications

Scopus ORCID Google Scholar ResearchGate ResearcherID (WoS ID) LinkedIn Academia ResearchID
Department of Home Economics & Food Science
Department of Home Economics & Food Science

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