Mr. Olaide Akinwunmi Akintayo

Mr. Olaide Akinwunmi Akintayo

Lecturer I

Home Economics & Food Science

Olaide Akinwunmi Akintayo is a lecturer of Food Science at the Faculty of Agriculture, University of Ilorin. He joined the services of the institution as an Assistant Lecturer in 2016, about two years after completing his BSc. Food Science programme (First Class). He later bagged an MSc. in Food Science (with Distinction classification) from the same institution, then proceeded to the University of Adelaide, Australia, for his Doctorate. Since his appointment, he has acquired notable teaching experience in food instrumentation, chemistry, and biochemistry. He has equally published markedly in reputable scientific Journals and Books. While his main area of specialization is food chemistry, he largely focuses on value addition to indigenous grains, as well as root and tuber crops. He has received multiple recognitions of academic excellence, including prizes, awards, grants, and scholarships, from within Nigeria and abroad. Olaide is married to Mrs Fadilat Akintayo, a union yet blessed with Zakiyyah and Umaamah.

Qualifications

  • PhD. Food Science, in view, University of Adelaide
  • MSc. Food Science, 2019, University of Ilorin
  • BSc. Food Science, 2016, University of Ilorin
  • O.N.D. Food Technology, 2008, Federal Polytechnic Offa

Teaching

Undergraduate
  • AFS 201 - Introduction to Food Science (2 Credits)
  • AFS 302 - Food Biochemistry (3 Credits)
  • AFS 308 - Agricultural Biochemistry and Methods (2 Cedits)
  • AFS 312 - Food Biotechnology (3 Credits)
  • AFS 405 - Instrumental Analysis of Foods (3 Credits)
  • AFS 509 - Egg Science (2 Credits)
Postgraduate
  • AFS 701 - Fundamentals of Food Science (3 Credits)

Publications & Links

Get in Touch

For enquiries or collaborations, please use the contact details below.

Office Address

Department of Home Economics and Food Science Building, University of Ilorin.